Being on reading week has given me the opportunity to cook some more which is always a plus.
The imaginary diet that I claimed to be doing completely went down the drain when my parents decided to go grocery shopping and pick up a whole bunch of Meats and treats they know will do nothing but add fat deposits to places on my body where I do NOT need them.
Back to our regular programming.
This week in Alicia’s Kitchen I felt very festive and fun and had my food reflective of such.
Sunday nights Menu: Penne ah la Vodka with Baked Chicken and Veggies
1 pack of penne pasta
1 bottle of vodka pasta sauce
8 pieces of chicken
Assorted seasonings ( may vary depending on the person)
Disclaimer: I am NOT a Food photographer ! Nor will I use my fine china to make the pictures appear more “posh”.
Monday’s Dinner: Homemade Bacon Cheeseburger Stuffed Burgers
2 pounds of lean ground beef
1 pack of Maple Lodge Bacon
1 pack of Kraft Mixed Cheese
1 container of mushrooms
1 pack of spinach
5 buns ( any type will do )
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